Marine Parks as a Destination Choice of Millennial Tourists: The Role of Consumption Values and Responsible Environmental Behaviour
Contributor 1, Contributor 2, Contributor 3, Contributor 4
Abstract
Marine parks are popular ecotourism holiday destinations besides being an important conservational zone for the marine life. The sustainability of marine parks is highly dependent on the visitors’ behaviour, especially millennials who are an imperative tourist segment that are implied to be supportive of the green movement. Personal consumption values have yet to be widely used to predict tourists’ environmental behaviour and especially on their destination decision. Furthermore, there have been contradicting findings between the tourists’ consumption values and their environmental behaviour when visiting ecotourism destinations. Thus, the purpose of this study is to examine the influence of personal consumption values on responsible environmental behaviour, and the mediating effect of responsible environmental behaviour between these values and their destination choice. A face-to-face survey was conducted among 409 local and international millennial tourists at the top three marine parks in Malaysia using purposive sampling. The data was analysed using partial least squares-structural equation modelling method to determine the relationships between the tourists’ consumption values, responsible environmental behaviour and destination choice. The result of this study confirms that personal consumption values did have a significant but weak influence on tourists’ pro-environmental behaviours. It further confirms that millennial tourists who are environmentally responsible prefers to visit marine park islands as their holiday destination. This study highlights the importance of attracting the right tourist segment to promote ecotourism destinations.
Keywords: Consumption Values, Destination Choice, Ecotourism, Marine Parks, Responsible Environmental Behaviour, Sustainability
Article Details
- Journal
- Journal On Tourism & Sustainability (JOTS)
- Issue
- Volume 3, Issue 1, 2019
- Section
- Articles
- Pages
- 6-21
- DOI
- 10.5281/zenodo.20464866
- Zenodo Record
- https://zenodo.org/records/20464866
- Published
- December 1, 2019
- Canonical URL
- https://otsjournal.org/article/marine-parks-as-a-destination-choice-of-millennial-tourists-the-role-of-consumption-values-and-responsible-environmental
References
- Agapito, D., Mendes, J. and Valle, P. (2013) ‘Exploring the conceptualization of the sensory dimension of tourist experiences’, Journal of Destination Marketing and Management . Elsevier, 2(2), pp. 62–73. doi: 10.1016/j.jdmm.2013.03.001.
- Bergin-Seers, S. and Mair, J. (2009) ‘Emerging Green Tourists in Australia: Their Behaviours and Attitudes’, Tourism and Hospitality Research , 9(2), pp. 109–119. doi: 10.1057/thr.2009.5.
- Bezzina, F. H. and Dimech, S. (2011) ‘Investigating the determinants of recycling behaviour in Malta’, Management of Environmental Quality: An International Journal , 22(4), pp. 463–
- 485. doi: 10.1108/14777831111136072.
- Biswas, A. and Roy, M. (2015) ‘Green products: An exploratory study on the consumer behaviour in emerging economies of the East’, Journal of Cleaner Production . doi: 10.1016/j.jclepro.2014.09.075.
- Burcu, C. and Seda, Y. (2013) ‘Investigating the Relationship between Consumption Values and Personal Values of Green Product Buyers’, International Journal of Economics and Management Sciences , 2(12), pp. 29–40.
- Cavagnaro, E. and Staffieri, S. (2015) ‘A study of students ’ travellers values and needs in order to establish futures patterns and insights’, Journal of Tourism Futures , 1(2), pp. 94–107. doi: 10.1108/JTF-12-2014-0013.
- Chen, M. F. and Tung, P. J. (2014) ‘Developing an extended Theory of Planned Behavior model to predict consumers’ intention to visit green hotels’, International Journal of Hospitality Management . Elsevier Ltd, 36, pp. 221–230. doi: 10.1016/j.ijhm.2013.09.006.
- Chiu, Y.T. H., Lee, W.I. and Chen, T.H. (2013) ‘Environmentally Responsible Behavior in Ecotourism: Exploring the Role of Destination Image and Value Perception’, Asia Pacific Journal of Tourism Research , 1665(May 2015), pp. 37–41. doi: 10.1080/10941665.2013.818048. 18
- Denys, V. and Mendes, J. (2014) ‘Consumption Values and Destination Evaluation in Destination Decision Making’, Journal of Spatial and Organizational Dynamics , 2(1), pp. 4–22.
- Ecoteer (2019) ' Perhentian Marine Research Center '. Available at https://ecoteer.com/diving- save-ocean-coral-reefs-seagrass/. (Accessed on 17 June 2019).
- Fujioka, Y. (2009) ‘A consideration of the process of co-creation of value with customers’, Artificial Life and Robotics , 14(2), pp. 101–103. doi: 10.1007/s10015-009-0732-8.
- Fuze Ecoteer Facebook Page (2019) ' Fuze Ecoteer Outdoor Adventurers '. Available at https://www.facebook.com/FuzeEcoteer/. (Accessed on 17 June 2019).
- Gadenne, D., Sharma, B., Kerr, D., and Smith, T. (2011) 'The influence of consumers' environmental beliefs and attitudes on energy saving behaviours', Energy Policy , 39(12), pp. 7684-7694.
- Gatersleben, B., Murtagh, N. and Abrahamse, W. (2014) ‘Values , identity and pro- environmental behaviour Values , identity and pro-environmental behaviour’, 2041(May 2012). doi: 10.1080/21582041.2012.682086.
- Gefen, D., Straub, D. and Boudreau, M.-C. (2000) ‘Structural Equation Modeling Techniques and Regression: Guidelines For Research Practice’, Communications of AIS , 4(August), p. Article 7. doi: 10.1.1.25.781.
- Han, H. and Kim, Y. (2010) ‘An investigation of green hotel customers’ decision formation: Developing an extended model of the theory of planned behavior’, International Journal of Hospitality Management , 29(4), pp. 659–668. doi: 10.1016/j.ijhm.2010.01.001.
- Henkel, R., Henkel, P., Agrusa, W., Agrusa, J., and Tanner, J. (2006) 'Thailand as a tourist destination: Perceptions of international visitors and Thai residents', Asia Pacific Journal of Tourism Research , 11(3), pp. 269-287.
- Henseler, J., Ringle, C. M. and Sarstedt, M. (2014) ‘A new criterion for assessing discriminant validity in variance-based structural equation modeling’, Journal of the Academy of Marketing Science , 43(1), pp. 115–135. doi: 10.1007/s11747-014-0403-8.
- Hosany, S. and Prayag, G. (2013) ‘Patterns of tourists’ emotional responses, satisfaction, and intention to recommend’, Journal of Business Research . Elsevier Inc., 66(6), pp. 730–
- 737. doi: 10.1016/j.jbusres.2011.09.011.
- Hung, T. and Jan, L. F. (2015) ‘The Effects of Recreation Experience , Environmental Attitude , and Biospheric Value on the Environmentally Responsible Behavior of Nature-Based Tourists, Environmental Management , (April). doi: 10.1007/s00267-015-0488-y.
- Independent News (2019) ' Divers set world record for cleaning debris from ocean floor' . Available at https://www.independent.co.uk/news/world/americas/diving-world- record-clean-up-rubbish-litter-plastic-ocean-sea-florida-a8960691.html. (Accessed on 17
- Jiang, S., Scott, N., Tao, L., and Ding, P. (2019). Chinese tourists’ motivation and their relationship to cultural values. Anatolia , 30(1), 90-102.
- Juvan, E. and Dolnicar, S. (2017) ‘Drivers of pro-environmental tourist behaviours are not universal’, Journal of Cleaner Production . Elsevier Ltd, 166, pp. 879–890. doi: 10.1016/j.jclepro.2017.08.087.
- Lee, T. H., Jan, F. H. and Yang, C. C. (2013) ‘Conceptualizing and measuring environmentally responsible behaviors from the perspective of community-based tourists’, Tourism Management . Elsevier, 36(June), pp. 454–468. doi: 10.1016/j.tourman.2012.09.012.
- Line, N. D. and Hanks, L. (2016) ‘The effects of environmental and luxury beliefs on intention to patronize green hotels: the moderating effect of destination image’, Journal of Sustainable Tourism , 24(6), pp. 904–925. doi: 10.1080/09669582.2015.1091467.
- Line, N. D., Hanks, L. and Miao, L. (2017) ‘Image Matters: Incentivizing Green Tourism Behavior’, Journal of Travel Research , pp. 1–14. doi: 10.1017/S0018246X08007024.
- Lu, J. and Wang, C. (2018) ‘Investigating the impacts of air travellers ’ environmental knowledge on attitudes toward carbon offsetting and willingness to mitigate the 19 environmental impacts of aviation Transportation Research Part D Investigating the impacts of air travellers ’ envi’, Transportation Research Part D . Elsevier, 59(March), pp. 96–107. doi: 10.1016/j.trd.2017.12.024.
- Ma, G., Rau, P.-L. P. and Guo, Z. (2018) ‘The Effects of Environmental Awareness and Consumption Value on Green Makeup Product Purchase Intentions’, Psychology , 09(07), pp. 1898–1916. doi: 10.4236/psych.2018.97110.
- Martínez-González, J. A., Parra-Lopez, E. and Buhalis, D. (2016) ‘The loyalty of young residents in an island destination: An integrated model’, Journal of Destination Marketing &
- Management , (August). doi: 10.1016/j.jdmm.2016.07.003.
- Mathis, E. F., Kim, H. L., Uysal, M., Sirgy, J. M., and Prebensen, N. K. (2016) 'The effect of co- creation experience on outcome variable', Annals of Tourism Research , 57, pp. 62-75.
- McDonald, S., Oates, C., Thyne, M., Alevizou, P., & McMorland, L. A. (2009) 'Comparing sustainable consumption patterns across product sectors', International Journal of Consumer Studies , 33(2), pp. 137-145.
- Mihalič, T. (2000) ‘Environmental management of a tourist destination’, Tourism Management , 21(1), pp. 65–78. doi: 10.1016/S0261-5177(99)00096-5. Mohd Suki, N. and Mohd Suki, N. (2015a) ‘Consumers’ environmental behaviour towards staying at a green hotel: Moderation of green hotel knowledge’, Management of Environmental Quality: An International Journal , 26(1), pp. 103–117. Mohd Suki, N. and Mohd Suki, N. (2015b) ‘Does religion influence consumers’ green food consumption? Some insights from Malaysia’, Journal of Consumer Marketing , 32(7), pp. 551–563. doi: 10.1108/JCM-02-2014-0877.
- Nicolau, J. L. and Más, F. J. (2006) ‘The influence of distance and prices on the choice of tourist destinations: The moderating role of motivations’, Tourism Management , 27(5), pp. 982–
- 996. doi: 10.1016/j.tourman.2005.09.009.
- Norzalita, A.A. and Ahmad A.A. (2009) ‘Identifying the Relationship between Travel Motivation and Lifestyles among Malaysian Pleasure Tourists and Its Marketing Implications’, International Journal of Marketing Studies , 1(2), pp. 96–106. doi: 10.5539/ijms.v1n2P96.
- Oliver, J. D. and Lee, S.H. (2010) ‘Hybrid car purchase intentions: a cross-cultural analysis’, Journal of Consumer Marketing , 27(2), pp. 96–103. doi: 10.1108/07363761011027204.
- Phau, I., Quintal, V. and Shanka, T. (2014) ‘Examining a Consumption Values Theory Approach of Young Tourists Toward Destination Choice Intentions’, International Journal of Culture, Tourism, and Hospitality Research , 8(2), pp. 125–139. doi: 10.1108/IJCTHR- 12-2012-0090.
- Ramayah, T. and Rahbar, E. (2013) ‘Greening the environment through recycling: An empirical study’, Management of Environmental Quality: An International Journal , 24(6), pp. 782–
- 801. doi: 10.1108/MEQ-07-2012-0054.
- Ramkissoon, H., Nunkoo, R. and Gursoy, D. (2009) 'How consumption values affect destination image formation', Advances in Culture, Tourism and Hospitality Research . Elsevier. doi: 10.1108/S1871-3173(2009)0000003008.
- Ramkissoon, H., Smith, L. D. G. and Weiler, B. (2013) ‘Testing the dimensionality of place attachment and its relationships with place satisfaction and pro- environmental behaviours: a structural equation modelling approach’, Tourism Management , 36, pp. 552–566.
- Rivera, M. A. and Croes, R. (2010) ‘Ecotourists’ loyalty: will they tell about the destination or will they return?’, Journal of Ecotourism , 9(2), pp. 85–103. doi: 10.1080/14724040902795964.
- Saripah, A. L. and Mohd Shukri, O. (2012) ‘Determinants of recycling behaviour in Tioman Island’, Journal of ASIAN Behavioural Studies , 2(5), pp. 1–12. Available at: https://fspu.uitm.edu.my/cebs/images/stories/cebs/5jabsv2n5apr2012a4.pdf.
- Vermeir, I. and Verbeke, W. (2008) ‘Sustainable food consumption among young adults in 20 Belgium: Theory of planned behaviour and the role of confidence and values’, Ecological Economics , 64(3), pp. 542–553. doi: 10.1016/j.ecolecon.2007.03.007.
- Wan, A. S., Falahat, M. and Sia, B. K. (2018) ‘Perceived Consumption Values , Satisfaction and Loyalty in the Tourism : Case Perceived Consumption Values , Satisfaction and Loyalty in the Tourism : Case of Malaysia’, International Journal of Engineering and Technology , 3(21), pp. 368–373. doi: 10.14419/ijet.v7i3.21.17188.
- Wang, Y., Wiegerinck, V., Krikke, H. and Zhang, H. (2013) 'Understanding the purchase intention towards remanufactured product in closed-loop supply chains', International Journal of Physical Distribution & Logistics Management , 43(10), pp. 866-888. Wang, W., Yaoyuneyong, G., Sullivan, P., Burgess, B., Clouse, S. F., Stan, S., and Leslie, N. S. (2018) 'A Model for Perceived Destination Value and Tourists' Souvenir Intentions', Journal of Applied Marketing Theory , 8(2), pp. 1-23.
- Weeden, C. (2014) Responsible Tourist Behaviour , Routledge Advances in Tourism . doi: 10.1017/CBO9781107415324.004.
- World Tourism Organisation (UNWTO) (2019) International Tourism Results 2018 and
- Outlook 2019 . Available at: http://cf.cdn.unwto.org/sites/all/files/pdf/unwto_barometer_jan19_presentation_en.p df (Accessed: 12 March 2019).
- Young, W., Hwang, K., McDonald, S., and Oates, C. J. (2010) 'Sustainable consumption: green consumer behaviour when purchasing products', Sustainable development , 18(1), pp. 20- 31.
- Zhang, Y., Zhang, H. L., Zhang, J., and Cheng, S. (2014) 'Predicting residents' pro- environmental behaviors at tourist sites: The role of awareness of disaster's consequences, values, and place attachment', Journal of Environmental Psychology , 40, pp. 131-146. Contributors: Contributors: Siti Intan Nurdiana Wong Abdullah, PhD Student, INTI International University, Contributors: Contributors: Malaysia; Dr Zaiton Samdin, Associate professor, INTI International University, Malaysia; Dr Siew Imm Ng, Associate Professor, Universiti Putra Malaysia & Dr Jo Ann Ho, Associate Professor, Universiti Putra Malaysia, Malaysia Corresponding Author: Corresponding Author: Dr Zaiton Samdin. Email: Corresponding Author: Corresponding Author: zaisa@upm.edu.my 21
Articles are published under the Creative Commons Attribution 4.0 International License (CC BY 4.0), which permits use, sharing, adaptation, distribution, and reproduction in any medium or format, provided appropriate credit is given to the original author(s) and source, a link to the licence is provided, and changes are indicated.